ProVeg team in Bonn

News

Monday, July 18, 2022

ProVeg contributes to UN climate conferences in Stockholm and Bonn


ProVeg’s UN Advocacy Team had a busy time in June, spreading the Diet Change Not Climate Change message at two high-level UN climate conferences in Stockholm and Bonn. ProVeg seized the occasions to network with influential stakeholders, host policy discussions, and advocate for a shift towards plant-centred diets and food systems. Both events are key stops on the road towards this year’s COP27 UN Climate Change Conference in Sharm el-Sheikh, Egypt. 

Celebrating UN climate action in Stockholm

From 2-3 June, the ProVeg UN Advocacy team attended the Stockholm +50 celebrations in the Swedish capital. The event commemorated the 1972 UN Conference on the Human Environment and celebrated 50 years of global environmental action. The ProVeg team used the occasion to network with high-level stakeholders, ranging from business leaders and youth organisations to UN staff members and NGOs. Juliette Tronchon, ProVeg’s Policy and Public Affairs Specialist, took the opportunity to deliver an intervention (seen in the link at 2:33:20) that asked to include plant-based diets and food systems in global climate negotiations.

Global youth advocates from the Stockholm +50 Youth Task Force joined ProVeg in the call for food-systems change. They delivered a list of key recommendations to be implemented after Stockholm +50, including a shift towards more plant-based diets.

Advancing plant-based in Bonn

A couple of days later, the ProVeg team participated in the latest edition of the Bonn Climate Conference, also known as the ‘UN Intersessionals’, in order to push forward plant-based diets as a key climate-mitigation and adaptation strategy. The team engaged with delegates from all over the world, and closely followed the developments of the Koronivia Joint Work on Agriculture, the UN’s main forum for negotiations on agriculture. 

Together with our partners, the ProVeg Advocacy team hosted a successful side event exploring how governments can use the potential of plant protein to build more resilient food systems. They also organised a press conference to explain why governments should recognise plant-based eating as one of the most effective ways to tackle the climate crisis. To make sure that policymakers get the message, ProVeg put up Diet Change Not Climate Change posters around Bonn, championing the transition towards plant-centred food systems.

Getting ready for COP27

Both Stockholm +50 and the Bonn Climate Conference are important stops on the road to the next UN Climate Change Conference (COP27), taking place in Egypt in November. After 27 years, there have still been no substanital discussions at COP about the role that animal agriculture plays in environmental destruction and climate change. ProVeg is determined to change this and is actively working to put plant-based on this year’s COP agenda. With this in mind, the UN Advocacy team is organising a Food4Climate Pavilion at the Climate Conference in order to facilitate constructive exchanges. 

To learn more about our campaign and follow our future plans, please sign up for the Diet Change Not Climate Change campaign and take a look at the website. If you want to have an impact on an individual level, take the DCNCC pledge and talk to your friends and family about the impact of our diets on the climate and environment.

What can you do?

Take the pledge! Every time you eat a plant-rich meal and reduce your consumption of animal-based products, you're choosing a better and fairer future for our planet. Find out more and get started here.

Take The Pledge

This could also be interesting for you

Choose what interests you most:

Post X

Webinar X

Categories
Sort by

News

50 reasons to push for food-system change at UN level 

On 2-3 June, the Stockholm+50 event celebrated the 50th anniversary of the first UN Conference on the Environment, which was held in the Swedish city in 1972, under the theme ‘A healthy planet for the prosperity…

News

Rising wheat prices expose global food system’s vulnerabilities

Wheat prices have seen a dramatic increase of 53% since the start of 2022, mainly due to the invasion of Ukraine. Russia and Ukraine are crucial suppliers of globally traded grains and seeds, supplying almost 28%…

News

The DCNCC Youth Board’s asks for COP27

The Diet Change Not Climate Change Youth Board members came up with specific asks on how to push for a more sustainable food system at United Nations Climate Change Conference (COP27) and drafted a letter to be…